Mocha Coconut Frappuccino is a new drink introduced recently. It is made of rich mocha sauce and coconut-flavored syrup blended with coffee, fresh milk, and ice. Topped with sweetened whipped cream, mocha drizzle and toasted coconut flakes.

Get it at your nearest Starbucks store today. Available only in the US.

Starbucks "However-You-Want-It" Frappuccino® Blended Beverage for Half-Price

So, what are you waiting for?

Note: The promo is only available in Malaysia or countries which it may apply.

Starbucks "However-You-Want-It" Frappuccino® Blended Beverage

Choose your own ingredients to make your favorite drink. Dial up the intensity with an Extra Coffee Caramel Frappuccino® or make it with soy milk like in the Soy Strawberries & Crème Frappuccino®. Create yours at frappuccino.com.

Check out the video below: -

Starbucks’ Peppermint Mocha Frappuccino is one of Starbucks’ new drinks for the Christmas season. The other one is Toffee Nut Frappuccino.

Having tried Starbucks’ Peppermint Mocha Frappuccino at several Starbucks’ cafe, I have to say the taste somehow varies. At worse, the drink could be a bit bland when the barista didn’t put in enough "peppermint".

Available at all Starbucks Malaysia outlets for a limited time. Have you tried it yet?

Coffee Jelly Frappuccino

The 2010 version of Coffee Jelly Frappuccino has more textured and hence not as chunky as the previous versions. It is also less sweet and has stronger coffee aroma.

Caramel Jelly Frappuccino

There will also be a version of Caramel Jelly Frappuccino (without coffee) for non-coffee drinkers.

Starbucks Coffee Jelly Frappuccino is available at all Starbucks outlets in Malaysia starting from August 3, 2010 just in time for Ramadan. It is only available for a limited time.

Starbucks’ New Espresso and Cream Frappuccino Blended Cream is a new frappuccino offered by Starbucks and an ultimate coffee drink for coffee lovers. When Starbucks announced its Starbucks New Espresso Cream Frappuccino ad, I knew I immediately have to get it.

Unlike the other Frappuccino, Starbucks’ New Espresso and Cream Frappuccino is purely coffee-based from the Frappuccino to the whipped cream and the sprinkles! Yes, even the whipped cream used is espresso-flavored whipped cream and accordingly to the barista, it is the first time they are using espresso whipped cream for their drink. Couple with it with some sprinkles of coffee powders and come a perfect and refreshing drink for the summer.

Available for a limited time only in Malaysia, go try it now at your nearest Starbucks!

Starbucks Malaysia announced two new drinks which will be available starting tomorrow, April 20, 2010. The drinks are New Espresso and Cream Frappuccino Blended Cream and Strawberries and Cream Frappuccino Blended Cream.

These new drinks will come in handy during the hot days!

Go and try it!

To usher Chinese New Year 2010, the Year of the Tiger, Starbucks Malaysia has come up with two new drinks, Honey Orange Frappuccino and Honey Orange Latte.

Honey Orange Frappuccino is a combination of sweet and tangy orange flavour with espresso and steamed milk topped with whipped cream and a sprinkle of orange zest and a drizzle of honey.

Also, you can purchase a special limited edition Tiger keychain for RM 6.50 if you purchase a Venti-sized Honey Orange Frappuccino.

Available in Starbucks Malaysia until February 22, 2010.

Starbucks has reintroduced Coffee Jelly Frappuccino which was introduced previously. This time around, the jellies are bigger but softer. You can even suck the jelly out using the straw.

The new Coffee Jelly Frappuccino is amazingly delicious and is a great drink anytime. Retailing at RM 16.00 for Venti, Coffee Jelly Frappuccino like any seasonal drink is only available for a limited time.

Starbucks has introduced Dark Berry Mocha Frappuccino Blended Coffee, yet another drinks which mix berries with Dark Mocha.

Unlike Dark Cherry Mocha Frappuccino which was introduced late last year, Dark Berry Mocha Frappuccino has stronger hint of berry flavor, which overwhelms the coffee flavor with the mixture of sweetness and sourness of the berries. Despite that, it is still a refreshing drink!

Retailing at RM 14.00 for Tall, Starbucks’ Dark Berry Mocha Frappuccino is only available for a limited time!