
Starbucks Java Chip Frappuccino with Hazelnut Syrup has always been my favorite. The one pictured here is a Venti Java Chip Frappuccino with Hazelnut Syrup with an additional shot of espresso!
Lovely drink.
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Disclaimer: The writer is a coffee lover and is not paid in any way including monetary to review the specified coffee or cafe. The writer does not endorse and favor any brand over another brand and does not represent any coffee brands. Comments that are irrelevant whether they are business proposal or comments addressing the particular business will be ignored and will not be published.

2 comments ↓
Finding any evidence of actual coffee in that thing probably requires a CSI chemist.
dats nice..try raspberry frap without tea blend it with whipped cream..so refreshing..
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